Manuel du Cuisinier Amateur - Whoogy's - Le Chêne

A book to keep close by, to leaf through from your sofa, to get a little messy while cooking, to share with family, and to take out whenever a dinner is being prepared. But above all, a book designed to make you want to spend more time in the kitchen, to taste, to share, and to enjoy yourself. To eat with your fingers, and always with your heart.

You will find 150 recipes and techniques, including:

- Basics and elementary notions
- Utensils, cooking methods, and cuts
- Perfect pantry and homemade sauces
- Breads, pastas, and comfort food
- Recipes to share (or not)
- Dishes to mop up, good embers, and cocktails